06 February 2014

Danish Butter Cookies

#Throwback# Danish Butter Cookies that we always missed. It been our childhood cookies we cannot go without it. Happen to see this recipe so I give a shot, and happy that my kids loved it.



     Here the recipe by: Anncoo

     1 Egg (60g) - lightly beaten
     200g Soft butter - Lurpak
     320g Plain flour 
     130g Icing sugar - sifted 
     2 tbsp Vanilla extract

     Method:

  • Place everything in a mixing bowl and mix evenly using a paddle attachment on the lowest speed possible.
  • Pipe wreaths onto baking tray using an 1M tip. 
  • Bake in a preheated oven at 200C for 7-8 minutes.
  • Leave to cool slightly before removing from the baking tray.
  • Transfer cookies into airtight container after cookies are at room temperature. 

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